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Global professional sharpening stone in ceramics Grain 1000

€229.00 €187.70
Availability: In stock
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Special ceramics stone to sharpen knives or cutting instruments.
Advised to be used for Global knives and all professional knives.
Ideal for people requiring professional results.
Made in hardened ceramics powder for a quick, easy work.
This stone with grain 1000 is colored and useful to refine knives with a damaged edge before using a medium grain stone and finishing them with a thin grain stone.
The hardened ceramics powder used for this product allows to sharpen knives quickly and easily. A long immersion is not required before use.
After pouring water on all the polishing area, knives can be sharpened.
Dimensions: 21 x 7 x 19 cm.
FAQs
What does the Global Accessories range include?
The Global Accessories range includes complementary tools such as sharpeners, scissors, tongs, bags and storage solutions designed to enhance kitchen performance.
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What are Global accessories used for?
They support food preparation, knife maintenance and safe storage, helping to maintain consistent performance over time.
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Are Global accessories suitable for professional use?
Yes, they are designed for intensive professional use, featuring durable materials and practical solutions for everyday work.
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How should I choose the right accessories?
The choice depends on your workflow: sharpeners for edge maintenance, storage solutions for protection and transport, and tools for preparation tasks.
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What makes Global knives recognisable?
The seamless stainless steel design and the distinctive dimpled anti-slip handle, combined with thin, well-balanced blades.
Who are Global knives suitable for?
They are ideal for those seeking lightness, manoeuvrability and precision, both in professional kitchens and advanced home use.
What type of maintenance do they require?
Hand washing, immediate drying and regular sharpening are recommended. Avoiding aggressive tools and unsuitable surfaces helps preserve the edge longer.
Which models are considered essential?
A main knife (chef or gyuto), a paring knife and a serrated bread knife cover most kitchen needs.
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